Rust removed and seasoned. I didn’t actually strip the initial seasoning as the pan looked clean.
First picture- as it arrived. Second picture- after stripping the old finish and removing rust. If I wanted it perfect I should have repeated this process a few more times but... The cooking surface is perfect. Good enough for me. Third picture- after seasoning the pan twice. It will return to it's iconic black with use
Probably could have used another 30 minutes in the vinegar bath, but still pretty good. I never use this skillet anyway. It got rusty when it was left out in the rain during a camping trip... 3 or 4 years ago

Share This Story

Get our newsletter