On topic: CRAS

Offtopic: I need a "catchy name" for my chili, as the IT Chili Cookoff is in a couple weeks. Here's the gist of my chili:

It's a firehouse variant. Two types of meat (ground beef, pork sausage) cooked with sauteed [REDACTED], two types of bean (black, kidney), four to five chili variants [proprietary blend], four tomato products ([REDACTED]) and my patent pending spice blend, generally simmered for about six hours. IT themed names are awesome. HALP PLZKTHX