You’ll need this stuff.
-A themed cocoa cup
I start by filling cup about 2/3 of the way with milk.
Then the rest of the way with cream.
Mix your dry ingredients.
Two heaping tablespoons of cocoa.
Two tablespoons of sugar.
A bit of salt.
Continuously Stir over low heat. Clumps will disappear as it heats up.
Add vanilla once it starts simmering.
Stir for a few more moments then pour.
Garnish as you see fit. I topped with whipped cream, chocolate chips and a cookie.