Mostly from one trip to/from a local restaurant for takeout. Huge bin of spaghetti/meatballs, bread, salad, all for like $35. The best part: they’re trying to empty their kegs and will fill a growler for $10. I got Maine Beer Co. “Lunch” which is usually about $9/10 per 16oz, so this was a smokin deal.
But this is going to be a struggle for just about any restaurant. I said “I hope you guys are okay” and they said, they thought they could make it through a couple months of take-out only, but it’ll be tough. We’ll see if the current volume keeps up, too, which seems doubtful.
Anyway, the shortest way there was 50% dirt roads, so I went fully rally mode in the Volvo, because why not.