After today’s visit to the butchers.

Good slab of steak.

Nicely seasoned and resting.

Dauphinois potatoes and cauliflower cheese made and ready to cook while the steak rests a little longer.

Advertisement

All done ready to meet their maker, me.

Cauliflower cheese, potato dauphinois, garlic mushrooms and ribeye steak with a fantastic bottle of wine. 

Advertisement