Usual scenario. Finish work, good food, consume alcohol and chill out.

This morning I found my heaven, cooking to Bachs Cello Suite 1.

Two Wagyu beef burgers topped with mozzarella, one topped with fried German pepperoni, the other with fried streaky bacon (American style bacon), topped further with pickled gherkins and tomato sauce with a little English mustard mixed in on toasted brioche buns.

 

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